Whatever you choose, from memorable appetizers to decadent desserts and everything in between, you can expect an unparalleled twisted dining experience!

TAKE OUT or CATERING AVAILABLE!

The straight story on The Twisted Fork ....

"I don't like to follow the food trends. I want to throw in unique things so that people remember"
~ Michael Killip (West of the City Magazine by Jacqueline Gilmore)

"(Twisted Fork) is a personable atmosphere. The menu is fun and eclectic..."
~ Jacqueline Gilmore (West of the City Magazine)

"The word "family" crops up often in conversation with (Michael), be it in reference to his four children and wife/business partner Laura, his restaurant staff and even his loyal clientele."
~ Howard Mozel (The Oakville Beaver )

"Great value; Great taste - a truly enjoyable evening!"
~ Danny Gaisin (Oakville Today)

"...no additional seasonings were being added; an obvious compliment to the chef and his preparation."
~ Danny Gaisin (Oakville Today)